Peach, Please

$34

Spirit: Gin
Flavors: Peach, Strawberry, Sage

We first sampled a version of this cocktail at Chelsea Corner, a scratch kitchen in the Park Cities neighborhood north of downtown Dallas, circa 2009. The fruitiness of peach and strawberry, mixed with herbaceous sage and the perfect spiciness of ginger, is truly a compelling and irresistible combination. "Perfectly balanced, earthy hint, not too sweet."

Peach, Please

- Peach Essence
- Homemade Ginger Strawberry Sage Syrup
- Fresh squeezed and fine strained Lemon Juice

- Gin (see below recommendations)
- Shaker, large enough for 3 ¼ oz per cocktail, plus ice

Nolet’s Silver Gin - This modern take on gin from the Netherlands is beautifully showcased in Peach, Please. This floral and fruit-forward gin blends the botanicals of Turkish rose, white peach, and raspberry. Nolet’s will elevate your cocktail experience with its smooth, floral taste.

1. In large shaker, combine ¾ oz lemon juice, ½ oz peach essence, ½ oz ginger strawberry sage syrup, and 1 ½ oz gin
2. Add large ice cubes (so as to not dilute the cocktail) and shake vigorously for at least 15 seconds
3. Strain into chilled coupe